Appetizers
with Chefs Fina Puigdevall and Martina Puigvert (Les Cols restaurant)
with Josep Roca from el Celler de Can Roca
with Chefs Mateu Casanyes from Disfrutar/Compartir (L’Empordà)
with Chef Ferran Adrià from el Bulli Foundation (Barcelona)
with Chef Marc Puig-Pey from Fundació Alícia (Bages)
with Christian Escribà from Escribà pastry (Barcelona)
with Amanda Laporte, chef and food stylist
SPECIAL: CHEFS' Q & A
This section is curated by Jaume Biarnes
directed by VISUAL13 and produced by Diplocat
Entrees
A trip to La Boqueria and 40 BCN Markets
with authors Xavier Febrés and Àngela Vinent
Curators Rosi Song and Mary Ann Newman talk about
La Boqueria and read from “Hidden Kitchens”
THE SULTAN'S FEAST
with Daniel Newman, translator of
The Sultan’s Feast and curator Rosi Song
CATALAN FOOD AND HISTORY
Catalan food and history with Paul Freedman, Paco Sole Parellada and curator Rosi Song
RICETTE E PRECETTI
with author Miriam Camerini,
translator Alta Price and curator Rosi Song
SALT WATER
by Josep Pla, conversation with translator Peter Bush,
Margarida Casacuberta and curator Rosi Song
NOURISHING THE NATION
with author Venetia Johannes and curator Rosi Song on Nourishing the Nation, Food as National Identity in Catalonia
CAVA
with Bob Davidson on history and marketing
of Cava and curator Rosi Song
Desserts
THERE'S NOTHING I LIKE AS MUCH
Poem by Vicent Andrés Estellés
read by theatre director and playwright Carlota Subirós
(Trad. David Rosenthal)
COM USAR BÉ DE BEURE I MENJAR
Poem by Francesc Eiximenis
read by Isaias Fanlo
(Trad. Mary Ann Newman)
DESOLATION
Poem by Joan Alcover read by Carlota Subirós
(Trad. Kristin Doll)
FOC DE PALES
Poem by Maria-Mercè Marçal
read by Isaias Fanlo
(Trad. Joan Tarrida)
THE DONKEY AND THE OLIVE TREE
Poem by Josep Carner
read by Carlota Subirós
(Trad. Mary Ann Newman)
THIRST
Poem by Montserrat Abelló
read by Isaias Fanlo
(Trad. De l’autora)
TIRANT LO BLANC
Poem by Joanot Martorell
read by Carlota Subirós
(Trad. David Rosenthal)
VIDA PRIVADA
Poem by Josep Maria de Sagarra
read by Isaias Fanlo
(Trad. Mary Ann Newman)
This section is curated by PEN Catala
Sant Jordi in New York
Made in New York
Online Everywhere
© 2020 Sant Jordi in New York
Interactive platform created by LAIA CABRERA & CO.
(Isabelle Duverger & Laia Cabrera)